Food

Spiced sweet potato and butternut squash soup.

A delicious, warming soup for a cold day.

Advertisements
cooking, Food, Writing

A simple pasta dish…

An easy pasta dish that is packed with flavour!

cooking, Food, Writing

Seabass, roast potatoes and tomato sauce. 

Now we are well and truly into autumn, I want to cook some warming dishes that satisfy the tastebuds but are also packed with veg. So on last night’s menu was seasbass, mini roasties, a homemade tomato and chilli sauce and some veg. I’ve done a dish similar to this before and it’s just an… Continue reading Seabass, roast potatoes and tomato sauce. 

cooking, Food, Writing

Homemade blue cheese sauce.

I posted last night about cooking the perfect steak, so tonight's post is about the sides that I had with the ribeye. I made a blue cheese sauce, fries, balsamic glazed cherry tomatoes, smoked mushrooms and asparagus. The blue cheese sauce is quick and simple to do and the best thing about it is there's… Continue reading Homemade blue cheese sauce.

cooking, Food, Writing

Quick Thai Curry.

As the evenings draw in, I can't help but eat comfort food. I keep moaning about my weight and I know I need to lose around half a stone, but it is just too tempting to cook an easy, hearty meal before settling down for the evening. So tonight, I went for a dish I… Continue reading Quick Thai Curry.

cooking, Food, Writing

Red wine and mushroom sauce. 

The past week I have not stopped eating. I seriously need someone to stitch up my mouth. It's all been rich food too! From lobster, to duck, to gourmet Chinese on Friday night! I sound like a snob but I just love food!  Anyway, with the duck dish last week I made a red wine… Continue reading Red wine and mushroom sauce. 

Food, Happiness, Writing

The perfect dauphinoise potatoes. 

The evenings now are truly autumnal and you can feel the seasons changing. It makes me want to curl up under a blanket and stuff my face with wonderful, warming dishes. Tonight was no exception. I love this time of year. The days are still warm, but first thing in the morning and as the… Continue reading The perfect dauphinoise potatoes.