Addressing my own mindfulness and being openly honest.
It seems so long since I last wrote a blog post! Is it sad to say I actually missed blogging? I haven’t just been doing nothing though. I spent the first week of November in Barcelona, starting a new job, attempting NaNoWriMo and thinking about plans for the future. I don’t mean for that to … Continue reading A bit of a random ramble…
Why I write - my thoughts on my first attempt at NaNoWriMo.
An easy pasta dish that is packed with flavour!
Now we are well and truly into autumn, I want to cook some warming dishes that satisfy the tastebuds but are also packed with veg. So on last night’s menu was seasbass, mini roasties, a homemade tomato and chilli sauce and some veg. I’ve done a dish similar to this before and it’s just an … Continue reading Seabass, roast potatoes and tomato sauce.
I posted last night about cooking the perfect steak, so tonight's post is about the sides that I had with the ribeye. I made a blue cheese sauce, fries, balsamic glazed cherry tomatoes, smoked mushrooms and asparagus. The blue cheese sauce is quick and simple to do and the best thing about it is there's … Continue reading Homemade blue cheese sauce.
Many people are frightened to cook steak at home because of the timings or have misconceptions as to how it should be cooked. I never used to cook steak at home for the first reason. As I've grown older, my passion for food and drink has grown. Ten years ago I would have been happy … Continue reading The Perfect Steak